The sort of Hunan dish is very much, for instance green pepper fries bean curd of mother-in-law of the flesh, hemp to wait, these food are to slant hot, this chooses a location with respect to the key that is Hunan dish. Fry fleshy practice to the flesh of Hunan dish, advocate if use steaky pork to wait with green pepper and fabaceous Chi,feed material to be fried together, it is OK to join condiment finally edible. If great master likes food eating Hunan, so the practice that everybody can understand the Hunan dish flesh of article introduction to fry the flesh.
The steaky pork that take a skin 300
Shanghai Long Feng forum Overcome
Blueness Hangzhou any of several hot spice plants 100 grams
Fabaceous Chi 20 overcome
Green ginger garlic 10 overcome
Salt 2 overcome
Soy 10 overcome
Cooking wine 10 overcome
Gallinaceous essence 3 overcome
Steaky pork cuts chip, add salt, makings asperse, unripe smoke, code flavour, stripping and slicing of inclined knife of Hangzhou any of several hot spice plants.
Green pepper of stir-fry before stewing
Oil is not put in boiler, put green pepper to put cent to make stir-fry before stewing of saline small fire give tiger skin. Increase a few fat profit, give boiler.
Flesh of stir-fry before stewing
A few oil is put inside boiler 5 into heat, put steaky pork fan to go grease, to curly. Add fabaceous Chi, after green ginger garlic fries a fragrance, put green pepper to turn over divide evenly
Forum of Shanghai noble baby Into makings asperse, salt, soy, gallinaceous essence flavors scatter garlic not green paragraph give boiler. Forum of 1000 the Long Feng that spend a net
1000 beautiful community of Shanghai Person
Qing Gongjiao is cut hind add a few vinegar to bloat
Love Shanghai is the same as city forum One, rush with clear water clean hind stir-fry before stewing leaving boiler is fried, can make green pepper skin and flesh easy break away from, gust more all beautiful.
2, steaky pork is fried with stir-fry before stewing of a few oily conflagration, stir-fry before stewing comes ability giving oil
Love Shanghai is the same as edition of city mobile phone Can scoop, can avoid food already too fat, make steaky pork more sweet again taste is beautiful.
3, chili appropriate chooses figure thinner, and hotter green pepper, be addicted to is hot person Yi Ke depends on individual be fond of, join any of several hot spice plants pointing to a day or dry chili, chop chili to fry make food.
4, should have fried this dish, fire wants old hand fast, still cannot add water to be fried together, ability highlights delicacy of this Hunan dish hot, sweet mouth, delicious characteristic